The Spey Knife is designed as a filleting and preparation tool for the discerning fresh or saltwater fisherman. The blades slim and razor sharp edge gives flexibility when filleting and the hand cut serrations will slice through hard cartilage and bone with ease. Hand crafted in England our slim razor sharp blade is forged from the finest, high carbon tool steel with added chromium for more rust resistance. The handle is genuine polished stag antler with a hand cast brass pommel cap and bolster. The knife comes with an exquisite, hand stitched leather sheath to protect this remarkable blade whilst on the water.